I keep going back to Bossa Nova for Edgar's Goat Cheese Seafood Salad. I love this salad. Fresh spinach, arugula, sliced onions, sundried tomatoes, goat cheese and walnuts. Add to that sauteed scallops, shrimp and shiitake mushrooms in a dijon vinaigrette and you have heaven in a bowl. The atmosphere is simple and becomes surprisingly trendy later in the evening. I have tried a few of their other dishes as well: Chicken lasagna, beef stroganoff and all have been very good. We are not talking high-end cuisine here people, but rather a nice place to grab an easy dinner or order in from. It's simple, good food. A neighborhood spot-we could use a few more of these around here!